A multi-strain probiotic blend shows promise for protecting brain function by reducing gut-triggered inflammation linked to Alzheimer’s disease. Hariom Yadav, PhD, keeps thinking about a particular cocktail — one that could offer meaningful benefits for brain health, especially as the global population continues to age. This cocktail is a carefully formulated mix of probiotics designed […]



Summary

A multi-strain probiotic blend is being investigated by Hariom Yadav as a potential solution for protecting brain function, particularly against Alzheimer’s disease. Yadav’s research focuses on how this probiotic cocktail can reduce gut-triggered inflammation, which is increasingly linked to the cognitive decline associated with Alzheimer’s. The carefully selected strains of probiotics aim to modulate the gut microbiome, thereby mitigating the inflammatory cascade that can negatively impact brain health. This research holds promise for a non-invasive approach to support brain health as the global population ages.

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