Microbes in water are like invisible travelers—and some carry disease with them. Keeping the water that flows through our treatment plants, rivers and taps healthy and safe from microbial infection is a challenge. Summary Read More
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E. coli outbreaks in romaine lettuce have long been a public health concern. Between 2000 and 2020, at least 42 foodborne illness outbreaks associated with romaine lettuce were reported to the Centers for Disease Control and Prevention’s Read More
The majority of Earth’s plant species, including our crop plants, rely on the services of animal pollinators in order to reproduce. Honey bees and other pollinating insects annually contribute billions of dollars to the Read More