Roughly two-thirds of all emissions of atmospheric methane—a highly potent greenhouse gas that is warming planet Earth—come from microbes that live in oxygen-free environments like wetlands, rice fields, landfills and the guts of cows.



Summary

Microbial activity in oxygen-deprived environments is a major source of methane, a powerful greenhouse gas. Approximately two-thirds of global methane emissions stem from these microbes. Key habitats include wetlands, rice paddies, landfills, and the digestive systems of ruminant animals like cows. These natural and human-influenced settings provide anaerobic conditions where microbes can thrive and produce methane as a byproduct, significantly contributing to global warming.

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