Vertical farming offers a much-needed opportunity to secure food production in the face of climate change, but can it truly deliver a sustainable alternative to field-grown crops? A new study led by the University of Read More
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One percentage point of feed conversion loss in large-scale poultry production can cause millions in lost revenue, so even small improvements — like fine-tuning a single nutrient in feed — can make a big difference. Summary In Read More
What happens when scientists try to reinvent rice for life on the Moon? You get a tiny, 10cm-tall “super-rice” that might one day nourish astronauts living on lunar bases. The Moon-Rice project, a collaboration among Read More
A study led by a scientist at the University of California San Diego offers new warnings on the dangers of human interactions with wildlife. Summary A UC San Diego study highlights the growing dangers of Read More
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