Many scientific discoveries are serendipitous—the result of chance. Seeing evolution in action in a cheese cave turned out to be exactly that for Benjamin Wolfe, associate professor of biology, and his colleagues.



Summary

Benjamin Wolfe and his colleagues stumbled upon a real-time evolution lesson while studying cheese caves. What began as a study of microbial communities involved in cheese production unexpectedly revealed evolutionary changes happening right before their eyes. This serendipitous discovery highlights the role of chance in scientific breakthroughs, demonstrating that valuable insights can arise from unexpected places and through simple observation. Their research showcases how specific environments, like cheese caves, can serve as living laboratories for studying evolutionary processes.

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